Spring has been long coming this year in the Northeast. While I’ve relished the additional daylight, I’m longing for warmer temperatures and dry days. My goosebumps are starting to rust! But a glimmer of hope has emerged with the advent of luscious strawberries. They are still imported, mind you, but a taste of good things to come.

I began rummaging for tableware to celebrate The Season of the Strawberry and reached back into the 1970s for Fitz and Floyd’s Wild Strawberry pattern. It’s very lively, with vibrant green leaves and berries in several stages of ripeness.

The clear spring green echoes Jeanette Green Cherry Blossom footed compotes and 8 oz footed tumblers from the 1930s. True Depression glass, these pieces would have been found in boxes of food from companies such as Quaker Oats as an incentive to purchase. Moviegoers were treated to a piece on designated nights; gas stations gave them away to customers with a fill-up of the gas tank. The vintage pressed glass is sturdy and was  “cheap and cheerful”. I have got a lot more use out of the pattern than I ever imagined. It’s perfect for this cheerful table.

To showcase the strawberries, I cooked up a batch of Fruit-Filled Shortcake Baskets using a Nordicware pan. The little cakes have a more open, crisp crumb than a pound cake—perfectly sized to hold a hearty dollop of whipped cream topped with sliced berries.

Since we were reaching back in time with the tableware, I decided to go full “country kitchen” with the table. Aptly named Ralph Lauren Homestead dinner plates frame the Wild Strawberry salad plates. I played around with several tablecloths before settling on the more open gingham pattern. I had four wooden strawberry-shaped napkin rings to hold white napkins with red blanket stitched borders.

I set a lot of tables, and this is one that made me smile.

Strawberries, shortcake and sunshine. Oh – and whipped cream. Bring it on!!

We have been travelling these last few weeks, and I will be posting about our adventures on Entertablement Abroad. We spent nine days in England, in London, Essex, and Kent, which included a trip through the Palace of Westminster and Westminster Hall, which (astonishingly) we had never visited. Digging into the Tudor and Stuart eras, I discovered several royal residences of which I had previously been only vaguely or completely unaware, including Ashridge House, the Queen’s House in Greenwich, Framlingham Castle, and Walmer Castle, so they were all on the list for this trip. We rounded things out with a stay at Audley End, from which we visited Wrest Park and Houghton Hall. Then to Kent, where we stayed on the grounds of Scotney Castle, stopping at Waltham Abbey on the way down. We then flew to Athens and boarded a ship through the Greek Isles, stopping in Ephesus, Turkey. More to come on all of that!

 

 

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