A Bit of a Wild Week – Happy Thanksgiving!
I can’t decide if the last week has been more Greek tragedy or French farce – Monty Python meets Italian Opera? You decide. We’ve had a sick cat, a flurry of cooking, a kitchen catastrophe and a lovely Thanksgiving/Birthday dinner with family. From the...
Swimming Along with La Mer
When I think Fitz and Floyd, I think figural, or sculptured pieces, such as the pumpkin tureens and compotes used in this fall table. Or the bunny bowls that give us so much pleasure in the springtime. Fish plates? Not so much. But La Mer they do indeed...
Sailing Due North
After several weeks in dry dock, the good ship Entertablement is set to sail once more. The captain of the ship has been holed up in her cabin finishing The Book, and my gum, it’s done! The last recipe has been recorded and the final setting has been described....
Buzzing Bees Greet The Sunshine
We are all buzzing as the days grow warmer and sunnier, and there is a new air of hopefulness as the world begins to come to life again. So I set an outdoor table, complete with a Lemon Honeycomb Cake, perfectly portioned for snacking and sharing. We do like our...
Blooming Hydrangea and Garden Terrace
It may be rushing the seasons a bit, but today we are featuring a table with hydrangeas—lush, full, colourful hydrangeas with an exuberantly blooming garden in the background. Blue hydrangea is the consistent feature on this set of mixed salad plates by Portmeirion....Follow Us
