Let’s step into the garden for a cup of tea with a slice of cherry pie.

It’s a lovely sunny day. The mild breeze ensures we aren’t too hot.

Where would you like to sit? Please choose – the blackberry, strawberry, fig or cherry plate.

Lemon or milk with your tea? 

The Cherry Pie is topped with thin slices of Granny Smith apples and black plums. Please help yourselves.  I’ll run and fetch the vanilla ice cream now. 

So glad you could come!

Yes? Oh, the china! The dessert plates and tea set are Gien’s Ouiseau Bleu Fruit. The dinner plate is Jewel by Spode. The teacups are Wedgwood Cream-on-Cream shell-edged creamware. Yes, a combination of modern and vintage.

Update: I’ve had a request for some closeups, so have pulled some from my photo archives. Sorry – there was a lot going on that day. 🙂 









I’m sharing this post with Between Naps on the Porch.