Spring Minestrone

Spring Minestrone

Spring Minestrone, bursting with fresh green vegetables, is a lighter take on a hearty classic. It’s perfect for those chillier spring days when you want a little comfort food. The abundance of slightly crunchy vegetables is fresh and appealing, while the...
Curried Parsnip Apple Soup

Curried Parsnip Apple Soup

Banish those bad memories of bitter, boiled parsnips and indulge in this delicately spiced soup. The apples and potatoes add a touch of sweetness to the silky-smooth soup. The diced apple and chive garnish provide a touch of crunch. It will rapidly become a favourite....
Pumpkin Soup with Rosemary and Walnuts

Pumpkin Soup with Rosemary and Walnuts

This seasonal soup has a silky texture and a mild pumpkin flavour, enhanced with a touch of rosemary. Perfect for a soup-and-sandwich or soup-and-salad lunch, it’s also a wonderful starter. You can use canned pumpkin purée in a pinch rather than making your own....
Fall Vegetable Chowder

Fall Vegetable Chowder

This quick and easy soup can be on the table in under 30 minutes. While it may not have the depth of flavour of Roasted Vegetable Soup, the brevity and simplicity of the preparation have a lot going for it when you’re pressed for time and want something...
Creamy Corn Crab Bisque

Creamy Corn Crab Bisque

The arrival of fresh corn signals the waning days of summer, but oh, what a high note on which to end the season! This light, creamy soup makes the best of the crunchy kernels, with chunks of delectable crab and spicy Old Bay Seasoning. Shreds of fresh basil for...