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Quail Blue with Yellow Peony Tulips

Quail Blue with Yellow Peony Tulips

by Helen Kain | May 15, 2022 | Afternoon Tea, Antiques, Blue, Spring Tablescapes, Yellow

It is almost peony time. The plants have gone from little red nubs poking through the ground to three-foot bushes in weeks. The flower buds are waxing fat, and my anticipation is mounting. I can’t wait! But in the meantime, we have peony tulips to help ease my...
February in the Land of Edith Holden, Edwardian Country Lady

February in the Land of Edith Holden, Edwardian Country Lady

by Helen Kain | Feb 26, 2022 | Afternoon Tea, Books

It’s nearly the end of February, and we continue our journey through Edith Holden’s Nature Notes and Diary of an Edwardian Country Lady. This month, pussy willows, catkins, snails and snowdrops abound. I spent most of  February in Canada, where few...
Raspberry and White Chocolate Scones

Raspberry and White Chocolate Scones

by Helen Kain | Feb 9, 2022 | Afternoon Tea, Bread & Scones, Desserts, Mother's Day, Valentine's Day, Winter Recipes

Raspberries are intensely flavourful, but their fragility makes them a tricky fruit to employ in baking scones, Too often they shatter into seeds, and the oozing juice leaves a stained mess. In this recipe, the dough is rolled into a rectangle, then fresh berries and...
Red Currant Cream Cheese Tea Sandwiches

Red Currant Cream Cheese Tea Sandwiches

by Helen Kain | Feb 9, 2022 | Afternoon Tea, Bread & Scones, Valentine's Day, Winter Recipes

Boston Brown bread is the traditional accompaniment to baked beans, but it’s equally delicious with smoked salmon or tangy cream cheese. We’ve made Valentine’s Day Tea sandwiches with heart cut-outs featuring red-currant flavoured cream cheese. ...
Hearts and Flowers for a Valentine’s Day Tea

Hearts and Flowers for a Valentine’s Day Tea

by Helen Kain | Feb 9, 2022 | Afternoon Tea, Valentine's Day, Winter Tablescapes

This table started with the Victorian Valentine Tea Cakes, for which I take no credit; they’re available from Ginger Lily Sweets on Etsy. Aren’t they lovely? Made from Springerle moulds, the little cakes are coated with a thin layer of crisp frosting,...
Classic Sticky Gingerbread

Classic Sticky Gingerbread

by Helen Kain | Jan 31, 2022 | Afternoon Tea, Cakes, Fall Recipes, Winter Recipes

Moist and spicy, this toothsome concoction is a wintertime delight. Enjoy it sitting by the fire with a hot cup of tea as we peruse the nature notes from the month of January by Edith Holden, better known as the Edwardian Lady of Country Diary fame.   Print...
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