by Helen Kain | Sep 6, 2026 | Fall Tablescapes, Pink and Red
September is an accommodating month. Summer hasn’t quite packed its bags, but autumn has begun moving its things in. The dahlias are still going strong, the hydrangeas are beginning to turn, and suddenly the deeper colours tucked away in the linen cupboard start...
by Helen Kain | Sep 2, 2026 | Cakes, Fall Recipes, Holiday, Recent, Winter Recipes
The Sales Pitch: Tart cranberries and toasted walnuts nestle beneath a tender, buttery cake, forming wonderfully crisp, chewy, almost cookie-like edges as they bake. Cape Cod Cranberry Walnut Butter Cake can be baked in a springform pan for neat wedges on a cake stand...
by Helen Kain | Aug 31, 2026 | Entertablement Pantry
This savoury pastry has become one of my favourites. Mature Cheddar gives it a rich, nutty flavour that pairs beautifully with tomatoes, mushrooms, onions, asparagus, spinach, ham, smoked salmon and countless other savoury fillings. The dough is wonderfully...
by Helen Kain | Aug 30, 2026 | Brown, Purple, Recent, Summer Tablescapes, Yellow
It’s the end of summer, though Labour Day weekend is still a week off. Sunflowers are everywhere, corn is piled high, tomatoes are finally tasting as tomatoes should, and suddenly the colours have shifted almost imperceptibly from high summer into something...
by Helen Kain | Aug 30, 2026 | Fall Recipes, Summer Recipes
There is a brief, glorious stretch of late summer when tomatoes are properly tomatoey, corn is sweet enough to eat almost straight from the cob, and basil threatens to take over the garden. These little savoury tarts make very good use of all three. The filling is...
