by Helen Kain | Oct 22, 2024 | Cakes, Desserts, Fall Recipes
Gingerbread, apples and richly flavoured boiled cider combine beautifully in this incredibly moist cake. While it’s perfect on its own, the optional glaze adds an extra bit of sweetness. Perfect for fall. I made the cake in the elegant full-sized Jubilee...
by Helen Kain | Oct 16, 2024 | Afternoon Tea, Bread & Scones, Fall Recipes
Want all the joys of carrot cake but short on time? Look no further. American-style Carrot Cake Scones with Cream Cheese Drizzle come together quickly for breakfast or to accompany an afternoon cup of tea. The carrots are easily shredded in the food processor, and the...
by Helen Kain | Sep 26, 2024 | Bread & Scones, Breakfast, Desserts, Fall Recipes, Winter Recipes
This tender, apple-filled bread is lightly seasoned with cinnamon. Perfect for a cosy autumn breakfast or as an afternoon snack with a cup of tea. It’s a fun recipe; twisting the filled dough into shape is very satisfying. And best of all, it’s delicious!...
by Helen Kain | Aug 3, 2024 | Cookies & Bars, Desserts, Summer Recipes
It’s been a glorious couple of months, but it’s time to head home. I’m in the final stages of using up the fridge excess and needed to find a recipe to use up the excess blueberries. Blueberry Crumb Bars to the rescue. It had to be something I could...
by Helen Kain | Aug 3, 2024 | Appetizers, Salads, Summer Recipes
Summer tomatoes, bursting with flavour, with fresh mozzarella cheese and fragrant basil in a balsamic dressing, are the definition of summer. Chunks of succulent, creamy avocado kicks it up another notch. It’s divine. Avocado Caprese Salad is the perfect accompaniment...
by Helen Kain | Aug 3, 2024 | Afternoon Tea, Seafood, Summer Recipes
New England Lobster Rolls are heavenly. Made with sweet, succulent lobster meat enrobed in a light mayonnaise-based dressing, they’re a Cape Cod summer highlight. The best lobster rolls are made with the lobster’s body, knuckles, and claw meat. The more...
